We're talking about Europe here. The choices are there. Around here (greater Paris) I see a lot of Chinese brands (BYD, MG, Volvo) and domestics too (VW, Renault).

Edit: I meant to reply to u/petesergeant above.

When I moved to the US it was a cultural shock to have people call me by my first name. But I got used to it quickly and now everything else seems awkward, especially since my last name is hard to pronounce.

Oh, sweet soy sauce is a thing in Asia? I thought it was a French invention (all restaurants here give you both savory and sweet soy sauce).

Also I just had gyozas with Lee Kum Kee light soy sauce and thought it's a good test for it.

Which prepared foods show off the qualities of the soy sauce best?

I feel like in most of my cooking the soy sauce is overpowered.

I don't understand the comment about the small battery from installers. Don't they allow customization?